We participate in several projects

As an alliance between industry and knowledge institutes, we carrie out strategic, fundamental research of high-scientific quality and of industrial relevance, thereby contributing to the long-term commercial advantage of the Dutch food industry.
This is realized through communication with industrial partners and by keeping an open window to scientific developments, both nationally and internationally. Where relevant and useful, our researchers are involved in Dutch and EU research activities. This participation in non-TI Food and Nurition projects enables them to discuss research topics with fellow researchers and to broaden their scope, which will contribute to better research and developing new ideas. Furthermore, our partners can benefit from the extended network of researchers.

We are involved in the following EU projects:
NutraCells
Labdel
Seafood plus
DiOGenes

and in the following national projects:
IC Nutrigenomics
Kluyver Centre
IOP Genomics
Virtual Laboratory e-Sciences (VL-E)